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Acai Coconut Oat Cookies

Ingredients:
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1 ½ cup brown sugar
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1 cup olive oil or melted unsalted butter
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1 teaspoon pure vanilla extract
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2 large eggs
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2 cups all-purpose or wheat flour (or combination)
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1 cup oats
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1 teaspoon baking powder
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1 teaspoon baking soda
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1 teaspoon salt
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½ cup shredded coconut
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2 to 3 tablespoons BOMBA AÇAÍ POWDER
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Butter or oil for greasing
Directions:
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Pre-heat the oven to 350 degrees Fahrenheit. In a large bowl, combine the brown sugar, oil, and vanilla until smooth. Add both eggs and beat well.
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In a separate bowl, combine the flour, oats, baking powder, baking soda, salt, coconut and BOMBA AÇAÍ POWDER.
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Drop tablespoon-sized scoops to a greased metal baking sheet, leaving about 2 inches in between. Flatten down slightly and bake for 14 to 16 minutes or until golden brown.
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